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Kernel: Autumn 2019

The Scotland Food and Drink Bulletin

5 September 2019

Welcome to the latest issue of Kernel, our Scotland food and drink bulletin.  In Kernel, we examine current legal issues affecting the Scottish food and drink industry and provide bite-size articles on key developments. 

In this issue, we consider the following: 

  • Spotlight on… The Eco Larder: Waste not, want not
  • Tackling food waste: Future measures set to force change by FBOs
  • Brand protection: More than just a trade mark
  • Brexit could chip away at protected food names
  • Recruitment of EU nationals post-Brexit: How to deal with a ‘no deal’
  • Top of the class: A new procedure for class actions could bring increased risks to Scotland’s food and drink
  • Show me the money… The Scottish self-reporting regime for bribery and corruption

If you would like to discuss any of the issues in this edition of Kernel or wish to provide any feedback, please contact Alison McCartney at [email protected].

Publication
Kernel: Autumn 2019
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Authors

Alex Ibrahim
Alex Ibrahim
Of Counsel
London
Picture of Olivia Jamison
Olivia Jamison
Partner
London
Gillian McCulloch
Associate
Glasgow
Neeraj Thomas
Of Counsel
Glasgow
Matt Leon
Matt Leon
Senior Associate
Edinburgh
Picture of Grame Macleod
Graeme MacLeod
Partner
Edinburgh
Picture of Colin Hutton
Colin Hutton
Partner
Edinburgh
Emma Boffey
Emma Boffey
Senior Associate
Edinburgh
Victoria Bayly
Joanna Clark
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